Sauteed Okra and Shrimp-Caribbean Style
May 17, 2018
: 4
: 5 min
: 12 min
: 17 min
: Easy
Ingredients
- 1 lb.s peeled shrimp
- Juice of 1/2 lime
- 1/4 cup olive oil (or vegetable oil)
- 2 cloves garlic, minced
- 2 green onions, finely chopped
- 1 small onion, finely chopped
- 1lb. okra trimmed and cut into 1/4 inch pieces.
- 1 small hot red pepper, seeded and finely chopped, optional
- 1 teaspoon cumin
- salt to taste 91/4 teaspoon salt)
Directions
- Step 1 Sprinkle shrimp with lime juice.
- Step 2 Heat oil in frying pan or wok over medium high heat
- Step 3 Add garlic , green onion and onions an saute 1 minute.
- Step 4 add okra, hot pepper, cumin, an salt to taste.
- Step 5 Saute 4 more minutes.
- Step 6 Add shrimp and saute until okra is soft, about 10-12 minutes.
- Step 7 Serve hot with rice and dhal.
Hello! I’m Ajee, a mom and grandmom focused on creating delicious memories and leaving a legacy. I live by the water and come from the land of many waters. I’m obsessed with Curry and Old bay, tech tools that make life easier, my grandkids and Shakespeare. Welcome to the river! 
